Annie's Noms

Dessert with a sprinkle of beauty.

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The Pretty Pintastic Party #38

HAPPY FRIDAY! Welcome to another edition of the Pretty Pintastic Party! Since Valentine’s day is right around the corner, I’m hoping you’ll give me some ideas for what to make my sweetie! Are you big on Valentine’s Day? I don’t like buying things as I feel like it’s over-commercialised nowadays, however I like spending time…

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With their delicate not-quite-chocolate, not-quite-vanilla flavour and their big hit of red colour, these Red Velvet Doughnuts are an old favourite that your sweetie will love this Valentine's Day!

Red Velvet Doughnuts with Cream Cheese Frosting

With their delicate not-quite-chocolate, not-quite-vanilla flavour and their big hit of red colour, these Red Velvet Doughnuts are an old favourite that your sweetie will love this Valentine’s Day! Are you big on Valentine’s Day? I love the idea, but I don’t like the over-commercialism there is now. And I do kind of feel like…

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My "Skinny" Raspberry Cheesecake Cups don't taste skinny at all! Packed with the flavours of fresh raspberries, cream cheese and agave nectar - these will become your new favourite treat

Skinny Raspberry Cheesecake Cups

My “Skinny” Raspberry Cheesecake Cups don’t taste skinny at all! Packed with the flavours of fresh raspberries, cream cheese and agave nectar – these will become your new favourite treat – and your skinny jeans will love you too! Let’s talk about strange allergies. What are you allergic to that just makes you go “really?!?!”…

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Soft, lemon muffins made with yoghurt and filled with gorgeous pockets of oozing lemon curd in the centre.

SRC – Lemon Curd Filled Muffins

Soft, lemon muffins made with yoghurt and filled with gorgeous pockets of oozing lemon curd in the centre. Good Morning! Today, it’s time for Group C’s Secret Recipe Club reveal! This month, I was assigned Nicole’s blog, PicNic, and to begin with I headed straight to her about me page! Nicole is from New Zealand…

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The Pretty Pintastic Party #37

Welcome to this week’s Pretty Pintastic Party! I can hardly believe we are half way through January already. I’ve been lost in designing new graphics for my upcoming blog overhaul and I’ve been editing way too many photos – I edited for 8 hours solid on Monday!  Then there’s the fact I’m always up to…

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The combination of apple and carrot makes these muffins, sweet, yet slightly tart. Along with oats and a little spice in there too, they're hearty and filling, whilst not being packed with sugar.

Carrot and Apple Oat Muffins

The combination of apple and carrot makes these muffins, sweet, yet slightly tart. Along with oats and a little spice in there too, they’re hearty and filling, whilst not being packed with sugar. The perfect muffin to keep you full until lunch! NOTE: (17/08/2015) Due to horrible, and unnecessary comments I’m adding a note that…

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A super food smoothie packed with apple and blueberry along with spinach and a little flax. Energy boosting and filling, this is the perfect smoothie to start your day off right!

Apple and Blueberry Power Smoothie

A super food smoothie packed with apple and blueberry along with spinach and a little flax. Energy boosting and filling, this is the perfect smoothie to start your day off right! Don’t be fooled by the colour of this smoothie. I know, it looks a little like mud. That wasn’t the look I was going…

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The Pretty Pintastic Party #36

 HAPPY FRIDAY! Welcome to the 36th week of The Pretty Pintastic Party! Boy am I glad this week is almost over. I mean, WE SURVIVED the first full week back at work, but I am tired, how about you?? I completely admit, I got too used to getting up around 9am then relaxing on the…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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