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National Blog Posting Month – June

2.6.12 By Annie N

NABLOPOMO
Hello, me again πŸ™‚

I’ve taken a giant jump… I’ve signed up for NaBloPoMo, or National Blog Posting Month. I’ve agreed to post a blog every day for the next 30 (well 29, I missed the 1st – oops…) The theme for the month is “jump” – I think I’ve taken a jump by agreeing to do this. I try and blog every 2-3 days, but I’m setting myself a challenge as I know that I have to set aside time every day, no matter how short an amount of time, to write. I’m hoping that by doing this you can get to know me a bit better as I feel that, although I have tried a lot harder in recent weeks, before I used to just post recipes and not give any sort of insight into my life and I want to get to know you better. I may not have recipes to post every day (although I do have some yummy ones coming up) but I shall write something every day, be it a bit of information about myself or what I’ve been up to.

So here’s to the next 29 days blogging πŸ™‚

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Filed Under: Personal Tagged With: personal

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Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
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