Annie's Noms

Dessert with a sprinkle of beauty.

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2014: My Year in Review | Annie's Noms

2014: My Year in Review

So. It’s almost 2015 and whilst I’ve been pretty shocked by how fast this year has flown by, I’m really looking forward to 2015. I’m so focused on this blog, creating new recipes, growing my readership, network and photography skills and I am ready to throw myself into it all in the New Year. Anyone…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Honey Spice Streusel Muffins | Annie's Noms - These Honey Spice Streusel Muffins are just perfect for your breakfast! Soft, sweet and spicy with the added crunch of a streusel topping. Yoghurt makes these muffins tender and soft, whilst the honey sweetens and adds a tang which is perfectly complimented by the spices; an Autumnal taste sensation!

Honey Spice Streusel Muffins

These mint chocolate scones are filled with gooey chocolate chips and plenty of mint flavour. The perfect festive breakfast that allows you to have chocolate for breakfast! 

Mint Chocolate Chip Scones

Holiday Gift Guide for Beauty Lovers! | Annie's Noms

Holiday Gift Guide for Beauty Lovers!

The Pretty Pintastic Party Button

The Pretty Pintastic Party #125

March 2020 Beauty Favourites | Annie's Noms

March 2020 Beauty Favourites

The Pretty Pintastic Party #44

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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