Annie's Noms

Dessert with a sprinkle of beauty.

  • Home
  • About
    • Why Food Blogging?
    • Contact
    • FAQ
  • Blog
  • Recipes
  • Beauty
  • Conversions
    • Cup to Gram Conversions
    • UK/US Substitutions
    • Oven Temperatures
  • Privacy Policy
4 Essential Tips for a Smoother Wedding | Annie's Noms

4 Essential Tips for a Smoother Wedding

*This is a collaborative post OK, we can’t promise that your wedding will be the most relaxing experience of your life, but it’s possible for it to be less anxiety-filled than you might think. One way to do this is to make sure both the big and small aspects of your wedding have been taken…

read more

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
More about me...
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Categories

Archives

Popular Posts

Strawberry Milkshake Cupcakes

These Cranberry Date Bars are sweet, sticky and full of flavour. They're vegan, only use a few ingredients and will satisfy that craving for something sweet!

Vegan Cranberry Date Bars

Life Beyond the Kitchen {5}

Ciate London Watermelon Burst Hydrating Primer Review | Annie's Noms

Ciate London Watermelon Burst Hydrating Primer Review

The Pretty Pintastic Party #253 | Annie's Noms

The Pretty Pintastic Party #253

This Vegan Mint Chocolate Fudge is the perfect homemade Christmas gift for the vegans in your life, but is perfect for anyone who loves a sweet treat as you wouldn't even know it's vegan. Best of all? No thermometer required!

Vegan Mint Chocolate Fudge

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

Copyright © 2025 Annie Ngai - Privacy Policy