Annie's Noms

Dessert with a sprinkle of beauty.

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Kiko Instamoisture Foundation Review and Wear Test | Annie's Noms

Kiko Instamoisture Foundation Review and Wear Test

Hiya everyone, today I’m going to be sharing my thoughts on the new Kiko Instamoisture Foundation along with a wear test. This is the first foundation I’ve tried from Kiko Cosmetics and… I’m impressed! Kiko is a brand I’ve wanted to try for ages, but although we can order it online in the UK, actual…

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Hourglass Veil Mineral Primer VS Coola Daydream Mineral Primer - Which is best? | Annie's Noms

Hourglass Veil Mineral Primer vs Coola Daydream Mineral Primer – which one is best?

Hiya everyone, today I’m going to be sharing my thoughts on both the Hourglass Veil Mineral Primer and the Coola Daydream Mineral Primer. My holy grail primer for the last few years has been the Hourglass primer; I’ve gone through bottles of the stuff. Whenever I wear it my makeup stays in place all day…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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These individual sized Mint Chocolate Trifles are easy to whip up and taste sublime! A make ahead dessert, these trifles will finish off any Christmas meal perfectly! 

Mini Mint Chocolate Trifles

Can You Bring Back The Confidence You Once Had? | Annie's Noms

Can You Bring Back The Confidence You Once Had?

Espresso Truffles

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Under Hyped Beauty Products Worth Your Money! | Annie's Noms

Under Hyped Beauty Products Worth Your Money!

The Pretty Pintastic Party #211 | Annie's Noms

The Pretty Pintastic Party #211

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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