Annie's Noms

Dessert with a sprinkle of beauty.

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These thumbprint cookies marry crisp, buttery cookie dough, sweet, rich dulce de leche and melted chocolate to create tiny little bites of heaven!

Dulce de Leche Thumbprint Cookies {+ giveaway!}

These Dulce de Leche Thumbprint Cookies are seriously easy to make and dangerously tasty! Crisp, buttery cookie dough is topped with sweet, rich dulce de leche and melted chocolate to create tiny little bites of heaven! Happy Monday friends! Today, I’m super excited to be bringing you these insanely awesome and simple Dulce de Leche…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

The Pretty Pintastic Party #78

With my famous cookie dough, chunks of crystallized ginger, white chocolate and dried cranberries, these marry tart, sweet and spicy together perfectly for Christmas!

Cranberry and Ginger White Chocolate Chip Cookies

Annie's Noms Throws a Wedding!

Annie’s Noms Throws a Wedding!

Most stressful week ever. | Annie's Noms

Most stressful week ever.

Pumpkin Oatmeal - Pure, hearty comfort in a bowl! Warm, sweet, spicy and filling, it's the perfect breakfast choice for these colder months.

SRC – Pumpkin Pie Oatmeal

These ridiculously easy Strawberry and Clotted Cream Tarts are ready in under an hour and marry together, flaky puff pastry, sweet strawberries and thick clotted cream; the perfect summer dessert!

Mini Strawberry and Clotted Cream Tarts

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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