Annie's Noms

Dessert with a sprinkle of beauty.

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These soft and chewy Vegan Chocolate Chip Cookies are ready in under 30 mins and peppered with oozing vegan chocolate chips. Easy to make and utterly divine, these are bound to become family favourites!

Vegan Chocolate Chip Cookies

These soft and chewy Vegan Chocolate Chip Cookies are ready in under 30 mins and peppered with oozing vegan chocolate chips. Easy to make and utterly divine, these are bound to become family favourites! Hi guys, hope your weekend was good. The days are getting longer and brighter and seeing the sun definitely boosts my…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Espresso Chocolate Torte (And Other Ways To Use Coffee This Holiday Season) | Annie's Noms

Espresso Chocolate Torte (And Other Ways To Use Coffee This Holiday Season)

Gingersnap Fudge Bars - These insanely fudgy Gingersnap Fudge bars combine a homemade gingersnap cookie base with a rich, chocolatey fudge layer.

Gingersnap Fudge Bars

It's time to share my April 2021 Beauty Favourites. I tried lots of products this month, some new, some old and I've found some absolute gems!

April 2021 Beauty Favourites

These Pumpkin Chocolate Chip Oatmeal Cookies are soft, chewy, spicy, more-ish and full of oozing chocolate chips.

Pumpkin Chocolate Chip Oatmeal Cookies

The Pretty Pintastic Party #255 | Annie's Noms

The Pretty Pintastic Party #255

A thick and chewy snickerdoodle cake baked in a cast iron skillet and topped with ice cream and caramel sauce.

Snickerdoodle Skillet Cake

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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