Annie's Noms

Dessert with a sprinkle of beauty.

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Strawberry Cupcakes with Vanilla Bean Frosting

I love strawberries and when they come into season I go a bit strawberry mad (as I’m sure you’re aware…Strawberry Scones, My Dad’s Birthday Cake, Strawberry Filled Cupcakes with Mascarpone Frosting, you get the hint) I make smoothies and just eat them out of the fridge. I’ve had a good think about this and whilst I’m a…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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This Red Velvet Cookie is sized down for two, just in time for Valentine's Day and is chewy, chocolate filled and full of flavour!

Red Velvet Cookie For Two

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My "Skinny" Raspberry Cheesecake Cups don't taste skinny at all! Packed with the flavours of fresh raspberries, cream cheese and agave nectar - these will become your new favourite treat

Skinny Raspberry Cheesecake Cups

These flaky and buttery Pumpkin Scones are drizzled with a spiced glaze to make one seriously awesome breakfast that will start your day on the right foot!

Pumpkin Scones with Spiced Glaze

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Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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