Annie's Noms

Dessert with a sprinkle of beauty.

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This velvety smooth Red Velvet Hot Chocolate is topped with sweetened whipped cream and chocolate to make a satisfying, rich beverage for this Valentine's Day!

Red Velvet Hot Chocolate

This velvety smooth Red Velvet Hot Chocolate is topped with sweetened whipped cream and chocolate to make a satisfying, rich beverage for this Valentine’s Day! Hoarding. Are you a hoarder? Is your partner a hoarder? Is your house crying under the weight of all of this stuff you don’t use? I like to think I’m…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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The Best Ways You Can Treat Problematic Skin | Annie's Noms

The Best Ways You Can Treat Problematic Skin

Colourpop Stone Cold Fox Palette Swatches and First Impressions | Annie's Noms

Colourpop Stone Cold Fox Palette Swatches and First Impressions

Flaky, buttery shortcakes filled with tender apples cooked in caramel sauce and topped with sweetened whipped cream. One seriously decadent, yet addictive dessert!

Caramel Apple Shortcakes

The Pretty Pintastic Party #215 | Annie's Noms

The Pretty Pintastic Party #215

This Lemon Coconut Slice is easy to make and so satisfyingly sweet. It marries together tropical coconut and tart lemon, but best of all? It's no bake!

No Bake Lemon Coconut Slice

The Pretty Pintastic Party Button

The Pretty Pintastic Party #107

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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