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Dessert with a sprinkle of beauty.

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These Ghost Twinkies have to be the most cute and fun Halloween treat with only three ingredients! They're also no bake and easy enough that the kids can get involved!

Ghost Twinkies

These Ghost Twinkies have to be the most cute and fun Halloween treat with only three ingredients! They’re also no bake and easy enough that the kids can get involved! Since it’s Halloween this week, I thought for my final Halloween bake, I’d make something extra easy and also pretty cute! So, here are my…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

This Eggnog Loaf is soft, tender and has a rich, chocolate cream cheese layer baked into the centre, to add a contrast to the sweet eggnog!

Eggnog Loaf with Chocolate Cream Cheese Filling

Mango and Pineapple Granola Bars

Cherry and Vanilla Quick Bread and An Announcement…

This super easy to make Brownie Brittle is absolutely delicious and so addictive. A kind of hybrid between a brownie and cookie, if you love the crispy edges of brownies, you will LOVE this brittle!

Brownie Brittle {Dairy Free}

This Healthier Chocolate Banana Bread is made with whole wheat flour, agave, coconut oil and plenty of bananas. It's peppered with dark chocolate chips to create a healthier, but still delicious bread!

Healthier Chocolate Banana Bread

The Pretty Pintastic Party #192

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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