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Top 5 High End Foundations | Annie's Noms

Top 5 High End Foundations (for all skin types!)

Hiya guys, hope you’re having a good week! After sharing my Top 5 Drugstore Foundations last month, I’m finally sharing my Top 5 High End Foundations! I have been testing foundations for months and I have SO many favourites, it’s been almost impossible to get it down to my top 5 Holy Grails. As well…

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Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Cubes of bread soaked in a spiced, pumpkin filled custard before being baked until crisp on top. This Pumpkin French Toast Bake is without doubt, the best decadent breakfast recipe!

Pumpkin French Toast Bake

Butterscotch Bars and A New Look!

These Pineapple Coconut Overnight Oats are creamy, filling and full of flavour. Desiccated coconut, coconut milk and chunks of pineapple make this one seriously delicious way to start the day!

Pineapple Coconut Overnight Oats

The Pretty Pintastic Party #235 | Annie's Noms

The Pretty Pintastic Party #235

Secret Recipe Club – Peppermint Bliss Bark

Wholemeal Oat Bread

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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