Annie's Noms

Dessert with a sprinkle of beauty.

  • Home
  • About
    • Why Food Blogging?
    • Contact
    • FAQ
  • Blog
  • Recipes
  • Beauty
  • Conversions
    • Cup to Gram Conversions
    • UK/US Substitutions
    • Oven Temperatures
  • Privacy Policy
The Saem Cover Perfection Tip Concealer Brightener Review | Annie's Noms

The Saem Cover Perfection Tip Concealer Brightener Review

I’m so excited to be sharing a new favourite product with you today: The Saem Cover Perfection Tip Concealer Brightener. It’s fairly new to my collection, but it’s gone right in at the top because it covers my dark circles SO well! I cannot tell you how good this brightener is! I’ve been a die…

read more

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
More about me...
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Categories

Archives

Popular Posts

Banoffee Pie

These divine No-Bake S'mores Bars are just perfect for super hot days! Layers of crushed biscuits, melted chocolate and fluffy marshmallows toasted and then set in the fridge before being sliced into bars; even the kids can get involved!

No-Bake S’mores Bars

This Mango and Passion Fruit Mousse only requires four ingredient and 5 minutes to make. It's light, sweet, fruity and perfect for Summer!

Mango and Passion Fruit Mousse

The Pretty Pintastic Party #240 | Annie's Noms

The Pretty Pintastic Party #240

The Pretty Pintastic Party #204 | Annie's Noms

The Pretty Pintastic Party #204

Tips and Tricks To Keep Your Wedding Party Happy With Their Outfits | Annie's Noms

Tips and tricks to keep your wedding party happy with their outfits

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

Copyright © 2025 Annie Ngai - Privacy Policy