Annie's Noms

Dessert with a sprinkle of beauty.

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Strawberry and White Chocolate Tartlets

So here goes…. My first recipe with RAW images!! It’s taken me all day to choose, edit and then watermark the images, but I’m done and I must say I am in love with the results!! Those strawberries look sooooo good!

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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These Pineapple Coconut Overnight Oats are creamy, filling and full of flavour. Desiccated coconut, coconut milk and chunks of pineapple make this one seriously delicious way to start the day!

Pineapple Coconut Overnight Oats

Too Faced Natural Lust Palette; Swatches and First Impressions | Annie's Noms

Too Faced Natural Lust Palette – Swatches and First Impressions

Pumpkin Coffee Syrup | Annie's Noms - This lightened up homemade pumpkin coffee syrup is so simple to make, yet packs a real flavour punch. It's the perfect syrup to make your very own pumpkin spice lattes at home!

Pumpkin Coffee Syrup {with homemade Pumpkin Spice Latte!}

The Pretty Pintastic Party #180

The Pretty Pintastic Party #218 | Annie's Noms

The Pretty Pintastic Party #218

Soft, chewy Chocolate Chip filled Red Velvet Cookies sandwiched together with creamy, smooth chocolate spread to make a cute and delicious Valentine's treat!

Red Velvet Sandwich Cookies

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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