Annie's Noms

Dessert with a sprinkle of beauty.

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These Mixed Berry Streusel Muffins are delicious and easy to make. Soft, sweet muffins are peppered with bursts of fresh fruit and topped with a crunchy oat mixture to make the perfect muffin!

Mixed Berry Streusel Muffins

These Mixed Berry Streusel Muffins are delicious and easy to make. Soft, sweet muffins are peppered with bursts of fresh fruit and topped with a crunchy oat mixture to make the perfect muffin! Hiya guys, hope you are doing OK. I have one seriously delicious recipe for you today: Mixed Berry Streusel Muffins… Because we…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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This Summer Berry Layer Cake is the ultimate cake for the berry lovers in your life with layers of vanilla cake, homemade berry jam and a myriad of fresh berries on top.

Summer Berry Layer Cake

My soft and chewy cookie dough is packed with all the sweet, spicy flavours of Hot Cross Buns; mixed peel, raisins, sultanas and mixed spice. This is an Easter treat which will have you coming back for more!

Hot Cross Bun Cookies

Got leftover Hot Cross Buns from Easter? Then this Hot Cross Bun Bread Pudding is the perfect, sweet and spicy dessert to use them up!

Hot Cross Bun Bread Pudding

Hourglass Ghost Ambient Lighting and Blush Quad Review and Swatches | Annie's Noms

Hourglass Ghost Ambient Lighting Edit and Blush Quad Review

With my famous cookie dough, chunks of crystallized ginger, white chocolate and dried cranberries, these marry tart, sweet and spicy together perfectly for Christmas!

Cranberry and Ginger White Chocolate Chip Cookies

These soft and chewy Caramel Stuffed Pumpkin Snickerdoodles are Autumn in cookie form! A caramel centre meets a Pumpkin cookie rolled in cinnamon sugar and baked to perfection!

Caramel Stuffed Pumpkin Snickerdoodles

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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