Annie's Noms

Dessert with a sprinkle of beauty.

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My Granddad’s Birthday Cake

After making my Nan’s birthday cake and it going down a storm, I was asked to make my Granddad’s cake. They said they didn’t mind what I decided to do, design wise, so I decided to go for a fish theme as my Granddad loves fishing. I made a plain Victoria sponge and then iced…

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Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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A layer of lightly spiced, creamy Panna Cotta topped with a homemade Raspberry and Beetroot Jelly makes this a simple, but festive dessert. Just perfect for Christmas!

Raspberry and Beetroot Jelly with Spiced Panna Cotta

These Lemon Blueberry Shortcakes are the perfect Spring treat. Crumbly shortcake, fresh blueberry filling with sweetened lemon whipped cream.

Lemon Blueberry Shortcakes

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I'm sharing my Holiday Gift Guide for Him today! Do you find it almost impossible to buy for the men in your life? Me too! Which is why I've spent hours trying to find the best gifts for them!

Holiday Gift Guide For Him!

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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