Annie's Noms

Dessert with a sprinkle of beauty.

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These flaky and buttery Pumpkin Scones are drizzled with a spiced glaze to make one seriously awesome breakfast that will start your day on the right foot!

Pumpkin Scones with Spiced Glaze

These flaky and buttery Pumpkin Scones are drizzled with a spiced glaze to make one seriously awesome breakfast that will start your day on the right foot! Happy November! How did that happen?! The UK has finally remembered that it’s Autumn and it’s now freezing cold and raining half the time haha! I’m not complaining…

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Pumpkin Oatmeal - Pure, hearty comfort in a bowl! Warm, sweet, spicy and filling, it's the perfect breakfast choice for these colder months.

SRC – Pumpkin Pie Oatmeal

This Pumpkin Pie Oatmeal is pure, hearty comfort in a bowl! Warm, sweet, spicy and filling, it’s the perfect breakfast choice for these colder months.  My blog has been entered into the Blog Awards 2015 – I’d be so grateful if you could take a minute to vote for me!   Hello Friends! It’s a…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

Chocolate Glazed Orange Doughnuts

White Chocolate Cake with Raspberries and more White Chocolate on top!

A lovely week doing… nothing

4 Essential Tips for a Smoother Wedding | Annie's Noms

4 Essential Tips for a Smoother Wedding

My make-ahead Carrot Cake Baked Oatmeal is the perfect breakfast for Easter! With all the flavours of carrot cake and hearty oats, this will keep you full until lunch and fool your taste buds into thinking you're eating cake for breakfast!

Carrot Cake Baked Oatmeal

12 Korean skincare products you need to try! | Annie's Noms

12 Korean skincare products you need to try!

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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