Annie's Noms

Dessert with a sprinkle of beauty.

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Evening all 🙂 Sorry for the lack of posts in the last few days, I’ve been really busy sorting out all my work from the first year of Uni to take in to my meeting tomorrow. I’m glad that I’m going to go and speak about the course tomorrow, I think it will help me…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

The Pretty Pintastic Party #42

How to Get Glowing and Healthy Skin | Annie's Noms

How to Get Glowing and Healthy Skin

The Pretty Pintastic Party #180

The combination of apple and carrot makes these muffins, sweet, yet slightly tart. Along with oats and a little spice in there too, they're hearty and filling, whilst not being packed with sugar.

Carrot and Apple Oat Muffins

Visit to The Essex Food Festival

Back to Basics: Perfect Chocolate Cupcakes

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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