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Dessert with a sprinkle of beauty.

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5 Ideas For A Special Anniversary | Annie's Noms

5 Ideas for a Special Anniversary

*This is a collaborative post. An anniversary is a special occasion, and it’s important to do something to commemorate it. However, trying to decide what to do is difficult because everyone is different, and there are so many ideas out there to choose from. It can feel somewhat overwhelming. We’ve come up with some great…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Recovering from "extensive" blood clots - Why I've been MIA | Annie's Noms

Recovering from “extensive” blood clots – Why I’ve been MIA

These Breakfast Cookies are a delicious start to the day. Bananas, dates, chia seeds and oats make these a healthy and balanced way to enjoy cookies for breakfast.

Healthy Breakfast Cookies

This light and fluffy Lemon Curd Mousse marries together tart, sweet and creamy all in one super quick to make, individual sized dessert!

Lemon Curd Mousse

Tips that will Help you to Eat Healthier Every Single Day | Annie's Noms

Tips that will help you to eat healthier every single day

Chocolate Chip Biscoff Banana Bread

My soft and chewy cookie dough is packed with all the sweet, spicy flavours of Hot Cross Buns; mixed peel, raisins, sultanas and mixed spice. This is an Easter treat which will have you coming back for more!

Hot Cross Bun Cookies

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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