Annie's Noms

Dessert with a sprinkle of beauty.

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My Top 10 Gifts for Foodies!

Hello strangers! Uni has gone mad, I swear I’m spending half of my life on AutoCAD staring at lines and drawings at the moment. My eyes are going square!! So I apologise, but I don’t have a recipe to share with you today… I haven’t baked in over a month. I just do not have…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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The Pretty Pintastic Party #210 | Annie's Noms

The Pretty Pintastic Party #210

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Apple Streusel Cake

This light and fluffy Dutch Baby Pancake is infused with lemon and baked until golden. Topped with cream, blueberries and lemon it makes for a fab breakfast!

Lemon and Blueberry Dutch Baby Pancake

Strawberry Filled Cupcakes with Mascarpone Frosting

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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