Annie's Noms

Dessert with a sprinkle of beauty.

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Pizza Bread

Afternoon. It’s been a tough few days for me. I had my hospital appointment and my consultant basically wrote me off as a lost cause despite the fact I’m only 21. He said that I’m not going to get better, only worse and he can only slow down the process. The thing that gets me…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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My "Skinny" Raspberry Cheesecake Cups don't taste skinny at all! Packed with the flavours of fresh raspberries, cream cheese and agave nectar - these will become your new favourite treat

Skinny Raspberry Cheesecake Cups

Annie's Noms Standard Image

Merry Christmas!

Devil’s Food Cake Cupcakes with Chocolate Buttercream

Golden French Toast is topped with a beautiful Banana Berry mixture that takes this breakfast to another level.

Banana Berry French Toast

The BEST Lipstick Formulas | Annie's Noms

The BEST Lipstick Formulas

These super easy to make Lemon Curd Crumble Bars only require a few ingredients, yet taste utterly divine. They are the perfect balance of sweet and tart with plenty of flavour!

Lemon Curd Crumble Bars

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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