Annie's Noms

Dessert with a sprinkle of beauty.

  • Home
  • About
    • Why Food Blogging?
    • Contact
    • FAQ
  • Blog
  • Recipes
  • Beauty
  • Conversions
    • Cup to Gram Conversions
    • UK/US Substitutions
    • Oven Temperatures
  • Privacy Policy
A thick and chewy brownie topped with creamy buttercream and leftover Halloween sweets. Fun to make and super delicious!

Halloween Brownie Pizza

A thick and chewy brownie topped with creamy buttercream and leftover Halloween sweets. Fun to make and super delicious! Are you bored of Halloween yet? I feel like it’s not a big enough thing here, so I go all out to create fun, tasty desserts for you to enjoy! This is my final Halloween recipe…

read more

Make lunch interesting by making my puff pastry pizza wheels, sweet potato fries, chocolate popcorn mix and heart shaped strawberries. Easy to make ahead of time, filling, delicious and interesting to look at - the perfect lunch makeover! #Ad

Funky Lunchbox Makeover!

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #CollectiveBias Do you ever feel like you get stuck in a rut of the same few boring lunches? Yes, me too. Which is why today I’m sharing with you our lunchbox makeover! I make a packed lunch for…

read more

Pepperoni Pizza

I know it’s January and everyone’s New Year’s resolution was probably not to eat unhealthy stuff, but I’m just gonna go right ahead and post this pizza recipe because it’s delicious! I apologize to our waistlines in advance…

Pizza Bread

Afternoon. It’s been a tough few days for me. I had my hospital appointment and my consultant basically wrote me off as a lost cause despite the fact I’m only 21. He said that I’m not going to get better, only worse and he can only slow down the process. The thing that gets me…

read more

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
More about me...
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Categories

Archives

Popular Posts

These soft and chewy Caramel Stuffed Pumpkin Snickerdoodles are Autumn in cookie form! A caramel centre meets a Pumpkin cookie rolled in cinnamon sugar and baked to perfection!

Caramel Stuffed Pumpkin Snickerdoodles

The Pretty Pintastic Party #67

The Pretty Pintastic Party #25

Brownie Stuffed Chocolate Chip Cookies

This Banana Bread Granola is the perfect thing to make when you need to use up over ripe bananas. It's also nut and sugar free, but still delicious!

Banana Bread Granola {Nut and Sugar Free!}

This easy no churn Blueberry Swirl Ice Cream is ready to freeze in next to no time and is swirled with homemade blueberry jam! Sweet, creamy and delicious, it's bound to become a new favourite!

Blueberry Swirl Ice Cream (No Churn!)

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

Copyright © 2026 Annie Ngai - Privacy Policy

Loading Comments...