Annie's Noms

Dessert with a sprinkle of beauty.

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The Pretty Pintastic Party #100 {Giveaway!}

It’s here, it’s finally here! The 100th Pretty Pintastic Party! I really hope you enter our giveaway and have a great time partying this week! 100 parties!!! Wow.  Thank you for being a part of our party!! To celebrate we’re having a $100 giveaway!! Be sure to scroll down to after “grab a button” and…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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My Lemon Meringue cake is light, tender and lemon packed. Filled with lemon curd and covered in the most pillowy soft meringue, it's easy to make and makes the perfect afternoon treat!

Lemon Meringue Cake

Gift Guide - Stocking Fillers | Annie's Noms

Gift Guide – Stocking Fillers

This Rhubarb and Custard Eton Mess recipe is super quick and easy to make and is a delicious twist on the classic Eton Mess. Just perfect for Summer!

Rhubarb and Custard Eton Mess

I took my favourite brownies, added a little peppermint and then sprinkled a chocolatey crumble mix on top to create these divine crumb bars!

Mint Chocolate Brownie Crumb Cake

Strawberry Cupcakes with Vanilla Bean Frosting

The Pretty Pintastic Party #211 | Annie's Noms

The Pretty Pintastic Party #211

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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