Annie's Noms

Dessert with a sprinkle of beauty.

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Spiralling…

Sooo, I finally feel ready to open up about the last few weeks. I decided to take a Summer break and at that time I hadn’t really realised I was getting incredibly depressed again as it started differently this time, but I’ve been really bad for the last month which is why I haven’t been…

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Food Blogging is Therapy for me…

Afternoon all, we had made many plans for today, we were going to tidy the office, put boards in the loft and then sort out all the mess that seems to be growing in the spare room, but it turned into a lazy day as we were both tired… This has meant I’ve given a…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Splurge or Save: Do you need these new makeup releases? | Annie's Noms

Splurge or Save: Do you need these new makeup releases?

This super easy Lemon Self Saucing Pudding is just perfect for Spring. Light lemon sponge atop a zesty lemon sauce. Served warm or cold, it's pure bliss in every bite!

Lemon Self Saucing Pudding

Secret Recipe Club – Chocolate Chip Snickerdoodle Bread

These creamy Mixed Berry Overnight Oats are super easy to make and packed with so much flavour! The perfect way to jazz up your oatmeal!

Mixed Berry Overnight Oats

This Red Velvet Fudge requires no thermometer to make and is a fun and delicious treat to make your loved ones for Valentine's Day!

Red Velvet Fudge

Gift Guide for Foodies | Annie's Noms

Gift Guide for Foodies

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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