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Dessert with a sprinkle of beauty.

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We Moved House! | Annie's Noms

WE MOVED HOUSE!

Hi, how are you?! Looooong time no speak. So much has happened since I last posted. So I thought I’d update you all today on what’s been happening behind the scenes. As if the title doesn’t give it away!! WE MOVED HOUSE (finally!) I don’t really post much personal stuff anymore. I’m of the mindset…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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This Brownie in a Mug is dairy free and ready in under 5 minutes! Super rich, fudgy and decadent, it is the perfect single serving dessert!

Dairy Free Brownie in a Mug

This Vegan Mint Chocolate Fudge is the perfect homemade Christmas gift for the vegans in your life, but is perfect for anyone who loves a sweet treat as you wouldn't even know it's vegan. Best of all? No thermometer required!

Vegan Mint Chocolate Fudge

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Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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