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Dessert with a sprinkle of beauty.

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Natasha Denona Glam Palette Review | Annie's Noms

Natasha Denona Glam Palette Review – Do you need it?

Hiya guys, today is an exciting day as I have the absolutely gorgeous Natasha Denona Glam Palette to review or you! Natasha Denona has released a few palettes of this size and price point (£60) before and I’ve gone back and forth over getting them. Something has always stopped me, either there were a few…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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This amazing Apple and Cinnamon cake has an ingredient I've never used in a cake before: clotted cream and boy does it add a great texture to this cake!

Apple and Cinnamon Clotted Cream Cake

This Christmas Pudding Granola takes flavour elements from traditional Christmas Pudding and uses them to create a hearty, festive breakfast!

Christmas Pudding Granola

Cut Your Beauty Budget (Without Reducing The Quality Of The Products You Use) | Annie's Noms

Cut Your Beauty Budget (Without Reducing The Quality Of The Products You Use)

My Orange Pie Bars are just perfect for when you want pie, but are short on time or don't want a whole slice! No waiting time, the pastry goes straight in to bake before being covered in a luscious, fresh, orange topping and being baked again. Fresh, simple and delicious!

Orange Pie Bars

Prosciutto Chicken

Thick, chewy cookies filled with all the flavours of Revels and stuffed with a big chunk of Mars Bar. These are every chocolate lover's dream come true in cookie form!

Mars Bar Stuffed Revel Cookies

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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