Annie's Noms

Dessert with a sprinkle of beauty.

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Peanut M&M Cookie Cups

Uh-oh the sun has gone again! What is up with this?! I had my legs out on Monday! The Air con was on for the first time as well. And the best thing ever? Clothes dried out on the line. They smell amazzzzzzzzing!

Easter M&M Bark

I am mind blown. I bought a £4 piece of foam board to use as a background/light reflector for my photos and it has completely transformed my photos. Who knew it was so simple?!

M&M Cookie Bars

Hello everyone. I hope you’re all well. I feel a lot better in myself and feel able to blog again. I’ve really missed posting all my recipes up!! I am currently having a love affair… (Don’t worry boyfy I’m not cheating on you :D)

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

These spicy, chewy and soft Gingerbread Crinkle Cookies really are the perfect Christmas cookies! Easy to make and totally addictive, you won't want to share them!

Gingerbread Crinkle Cookies

How to bring a dying plant back to life | Annie's Noms

How to bring a dying plant back to life

This Salted Caramel Pear Rice Pudding is the perfect marriage between salty sweet pears and creamy, dairy free rice pudding. Plus it's SO easy to make!

Salted Caramel Pear Rice Pudding {Dairy Free!}

Beautify Your Feet | Annie's Noms

Beautify Your Feet

These Galaxy Golden Egg Cupcakes marry together a chocolate and caramel cupcake, chocolate frosting and crisp Galaxy Golden Eggs to create a seriously delicious cupcake!

Galaxy Golden Egg Cupcakes

This Strawberry Rhubarb Jam is simple to make and tastes sublime. Using seasonal rhubarb with strawberries makes this jam sweet, but slightly tart. Use it on toast, on scones or with your porridge!

Strawberry Rhubarb Jam {Small Batch}

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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