Annie's Noms

Dessert with a sprinkle of beauty.

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This Vegan Mint Chocolate Fudge is the perfect homemade Christmas gift for the vegans in your life, but is perfect for anyone who loves a sweet treat as you wouldn't even know it's vegan. Best of all? No thermometer required!

Vegan Mint Chocolate Fudge

This Vegan Mint Chocolate Fudge is the perfect homemade Christmas gift for the vegans in your life, but is perfect for anyone who loves a sweet treat as you wouldn’t even know it’s vegan. Best of all? No thermometer required! Hello everyone, hope you’re doing well. Lots going on my end which is making it…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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My Orange Pie Bars are just perfect for when you want pie, but are short on time or don't want a whole slice! No waiting time, the pastry goes straight in to bake before being covered in a luscious, fresh, orange topping and being baked again. Fresh, simple and delicious!

Orange Pie Bars

Easter M&M Bark

Tried and Tested Ways to Prevent Wrinkles | Annie's Noms

Tried and Tested Ways to Prevent Wrinkles

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Introducing… Annie’s Noms on WordPress!

Guerlain L'Essentiel High Perfection Foundation Review | Annie's Noms

Guerlain L’Essentiel High Perfection Foundation Review

Holiday Gift Guide for the Home! Annie's Noms

Holiday Gift Guide for the Home!

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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