Annie's Noms

Dessert with a sprinkle of beauty.

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Chocolate Cherry Mini Muffins

Homemade cherry jam is layered in moist and tender chocolate muffins to create this sweet and rich mini treat! Confession: These were meant to be Chocolate Cherry Mini Doughnut Muffins. However, in my infinite wisdom, I filled the trays level and they ended up being muffins instead. Although I’m sure you don’t mind… means you get a…

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Mini S’mores Cheesecakes

Love cheesecake? Love S’mores? Well, these cute little treats combine both! Layers of crushed digestives, baked cheesecake, glorious melted chocolate and mini marshmallows. Simple to make and oh so satisfying, these make the perfect mini treat! I may not be American and get to experience the full “S’mores love”, but I absolutely adore S’mores. Chocolate,…

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Maple Cinnamon Mini Doughnut Muffins

Ugh. I am NOT happy with these pictures at all. For some reason my Lightroom is playing up. I’ve never had any problems before, but today it decided that every time I selected an image to develop it would turn them a hideous green colour… Yuk 🙁

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Cranberry and White Chocolate Tiffin

The Pretty Pintastic Party #181

Oreo Funfetti Marshmallow Cookies | Annie's Noms - These Oreo Funfetti Marshmallow Cookies are the perfect combination of rich, crunchy biscuits, soft, chewy marshmallows, colourful funfetti and my famous cookie dough.

Oreo Funfetti Marshmallow Cookies

The Pretty Pintastic Party Button

The Pretty Pintastic Party #117

Gift Guide for Foodies | Annie's Noms

Gift Guide for Foodies

My incredibly soft and flavourful Raspberry and Lemon Crumb Cake is just perfect for an afternoon coffee break. A sweet lemon sponge, with fresh raspberries sprinkled over and a crunchy, golden topping. Easy, Summery and definitely a new favourite!

Raspberry and Lemon Crumb Cake

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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