Annie's Noms

Dessert with a sprinkle of beauty.

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These Mincemeat Buns are a cinch to make and the perfect festive breakfast. Ready in under 45 mins they'll satisfy the whole family.These Mincemeat Buns are a cinch to make and the perfect festive breakfast. Ready in under 45 mins they'll satisfy the whole family.

Easy Mincemeat Buns

These Mincemeat Buns are a cinch to make and the perfect festive breakfast. Ready in under 45 mins they’ll satisfy the whole family. Hiya everyone – Merry Christmas! These Easy Mincemeat Buns will be my last recipe and post of 2021 and… Well, what a year! I don’t really know where to start with my…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Beef with Chilli

Holiday Gift Guide - Stocking Fillers! | Annie's Noms

Holiday Gift Guide – Stocking Fillers!

These Pumpkin Gingerbread Muffins are rich, soft and packed full of flavour. Perfect for the Holiday season, enjoy them for breakfast, a snack or just to treat yourself.

Pumpkin Gingerbread Muffins

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Blog Hiatus

Kiko Instamoisture Foundation Review and Wear Test | Annie's Noms

Kiko Instamoisture Foundation Review and Wear Test

Cranberry and White Chocolate Streusel Muffins - These Cranberry and White Chocolate Streusel Muffins are soft, tender and packed with oozing white chocolate and tart fresh cranberries. Finished off with a crunchy oat streusel, these are just perfect for an afternoon snack.

Cranberry and White Chocolate Streusel Muffins

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Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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