Annie's Noms

Dessert with a sprinkle of beauty.

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Wishing you a very Merry Christmas | Annie's Noms

Wishing you a very Merry Christmas!

Hello friends! Just a quick post from me today to wish you all a very Merry Christmas and New Year! I hope it’s wonderful for you all and filled with family and good food. I’ll be taking a few weeks off from the blog to spend time with my own family over Christmas. I’ll still…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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How To Create A More Spacious Home

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Soft, blackberry filled cupcakes with lime butter cream frosting and blackberry coulis. An explosion of flavour in every bite!

Blackberry Lime Cupcakes

Rich, sweet caramel sandwiched between two layers of buttery shortbread; these little Caramel Crumb Bars are just perfect for when you need a sweet fix!

Caramel Crumb Bars

The Unfortunate Tale of The Death by Chocolate Cake

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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