Annie's Noms

Dessert with a sprinkle of beauty.

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The Pretty Pintastic Party #77

GOOD MORNING! Welcome to another Pretty Pintastic Party! Has your week been good? I’ve really been struggling with energy this week. I’m just exhausted all the time, no matter how much sleep I get. I think it’s the colder nights and the fact it gets dark so early. The nights have certainly rolled in quickly!!…

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The Pretty Pintastic Party #74

HAPPY FRIDAY! Hi everyone. So sorry for the lack of posting this week. It seems the throwing myself into work mantra only worked for a week, then I just couldn’t focus and needed some time to myself. I tried to carry on last weekend with the baking, but as I wasn’t focusing it was just…

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The Pretty Pintastic Party #40

HAPPY FRIDAY! That’s another week gone and we’re well into February – it never ceases to amaze me how quickly time flies. I’ve had a slightly disastrous week in the kitchen, proving that us food blogger’s do not make perfect dishes every single time!! Here’s hoping next week is more successful and I’m back to…

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The Pretty Pintastic Party #38

HAPPY FRIDAY! Welcome to another edition of the Pretty Pintastic Party! Since Valentine’s day is right around the corner, I’m hoping you’ll give me some ideas for what to make my sweetie! Are you big on Valentine’s Day? I don’t like buying things as I feel like it’s over-commercialised nowadays, however I like spending time…

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The Pretty Pintastic Party #34

EEEEEE Less than ONE week until Christmas!!   Are you excited? I can’t wait to spend time with my family and this year (for the first time ever) OH has managed to get 2 weeks off, so we can spend some quality time together… like when we get bored and he decides to measure my…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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The Pretty Pintastic Party #246 | Annie's Noms

The Pretty Pintastic Party #246

eBay is dangerous for my bank balance…

Snickerdoodles get a flavour boost with pumpkin, spices and milk chocolate chips! The perfect Autumnal cookie!

Pumpkin Chocolate Chip Snickerdoodles

The Pretty Pintastic Party #180

Cubes of bread soaked in a spiced, pumpkin filled custard before being baked until crisp on top. This Pumpkin French Toast Bake is without doubt, the best decadent breakfast recipe!

Pumpkin French Toast Bake

These Oreo Stuffed Chocolate Muffins are like a brownie/muffin hybrid; soft, rich and chocolatey. And with a delightful, crunchy surprise in the middle, these make the most perfect sweet treat!

Oreo Stuffed Chocolate Muffins

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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