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Dessert with a sprinkle of beauty.

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Autumn Skincare Must Haves | Annie's Noms

Autumn Skincare Must Haves

Happy Thursday! Today we are talking about my Autumn Skincare Must Haves! When the days get colder my skin can be very problematic. It has a mind of its own and can change from day to day! After much trial and error I’ve found a few skincare must haves which help my skin in this…

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April Beauty Favourites | Annie's Noms

April Beauty Favourites

Disclaimer: YesStyle and John Lewis links are affiliates, all others are not. All products purchased by me. Happy Friday and welcome to this months beauty favourites! April seemed to whizz by and I can’t quite believe it’s May already. This month I have a pretty small selection of products and some older products that I’ve…

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12 Korean skincare products you need to try! | Annie's Noms

12 Korean skincare products you need to try!

NOTE: YesStyle links are affiliate links. This means if you purchase through my link I get a small amount of commission (it doesn’t cost you any extra) which means I can continue to bring you content like this. Thank you for your support! Well, hello there, happy Friday! Today I am sharing with you some…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

I created this recipe as an alternative to the traditional Turkey Christmas Dinner. Stuffed with fresh fruit and served alongside honey roasted parsnips, this is succulent, tasty and festive and shows that you don't have to always follow traditions!

Cranberry and Orange Stuffed Roast Duck

Secret Recipe Club – Skinny Cheesecake Brownie Bites

The Pretty Pintastic Party #81

These gorgeous Lemon Curd and White Chocolate Pinwheel Pastries are ready in under 30 minutes and only require 4 ingredients!

Lemon Curd and White Chocolate Pinwheel Pastries

This Strawberry Rhubarb Jam is simple to make and tastes sublime. Using seasonal rhubarb with strawberries makes this jam sweet, but slightly tart. Use it on toast, on scones or with your porridge!

Strawberry Rhubarb Jam {Small Batch}

A quick and tasty recipe for fudge with all the flavours of a Key Lime Pie. This easy recipe requires no candy thermometer and is ready to eat in under ninety minutes!

Key Lime Pie Fudge

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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