Annie's Noms

Dessert with a sprinkle of beauty.

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This three ingredient chocolate bark marries together white chocolate, milk chocolate and glorious Kinder Chocolate Bars to create a simple and fun dessert!

Kinder Chocolate Bar Bark

This three ingredient chocolate bark marries together white chocolate, milk chocolate and glorious Kinder Chocolate Bars to create a simple and fun dessert! Happy Thursday! How is this week nearly over already? I can’t believe how quickly the weeks are flying by. I’m going to start with some news; it may come across completely random…

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Kinder Egg Bar Cookies

Ugh, I’m ill again 🙁 My throat feels as if I’ve swallowed a bag of nails, I have zero energy and my body is aching even more than usual. Going to keep today’s post short and sweet so I can try and have a rest, so please bear with me 🙁

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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This Key Lime Pie Ice Cream takes all the flavours of a Key Lime Pie and marries them together with a no churn ice cream base. So easy to make and delicious!

No Churn Key Lime Pie Ice Cream

The Pretty Pintastic Party Button

The Pretty Pintastic Party #104

These Peach Parfaits are made with creamy Greek yoghurt, sweet peaches and crunchy granola; light and tasty, you decide whether these are breakfast or dessert!

Peach Parfaits

The Pretty Pintastic Party #153

This Apple Pie French Toast is one seriously decadent breakfast! All the flavours of apple pie, with plenty of cinnamon is packed inside sweetened, milky bread before being fried.

SRC – Apple Pie French Toast

This chewy and decadent Double Chocolate Skillet Brownie is the stuff dreams are made of! Gooey, fudgy and packed with chocolate, it's heaven in every bite!

Double Chocolate Skillet Brownie

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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