Annie's Noms

Dessert with a sprinkle of beauty.

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October 2020 Beauty Favourites | Annie's Noms

October 2020 Beauty Favourites

Hi guys, I hope your week is going OK. It’s high time I shared my October 2020 Beauty Favourites! I got to try some new bits in October, plus I shopped my own stash. I’m still loving lighter bases, tinted moisturisers etc. However, I’ve also cracked out the L’Oreal Infaillable foundation as I heard it…

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It's time to share my August/September Beauty Favourites! I was busy moving house over Summer, so didn't share my favourites back then. But these are the products I've been loving recently! #beautyfavourites #beautyfavorites #monthlyfavourites #beauty #makeup #beautyblogger #ukbeautyblog

August/September 2020 Beauty Favourites

Happy Thursday everyone! Today I’m sharing my August/September Beauty Favourites! I wasn’t posting in August/September as we were moving house and decorating our old house for rental. However, there were some products I found throughout that period, that I absolutely fell in love with! Some of these were from my collection and some are newer…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Pasta in Tomato Sauce with Feta Cheese

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The Pretty Pintastic Party Button

The Pretty Pintastic Party #119

This no-bake Chocolate Honeycomb Cheesecake is packed with tiny morsels of crunchy honeycomb inside a velvety smooth cheesecake. With a simple biscuit base and homemade honeycomb garnish, this dessert is a showstopper that doesn't take hours to make!

Chocolate Honeycomb Cheesecake

Makeup I can't live without | Annie's Noms

Makeup I can’t live without

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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