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Dessert with a sprinkle of beauty.

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10 Beauty Products I Would Repurchase! | Annie's Noms

10 Beauty Products I Would Repurchase!

Hiya guys! How are you? Having a good week? Happy to report this week has been much better than last week. No hospital visits, so that’s always a bonus! Today I’m sharing my 10 Beauty Products I Would Repurchase. We all have our favourites, I always do monthly favourites, but I actively try new and…

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April 2020 Beauty Favourites | Annie's Noms

April 2020 Beauty Favourites

Well, another Month has passed us by and it’s time to share my April 2020 Beauty Favourites! I have a bit of a mix of favourites this month, I tried out a few new things and found some old favourites. There’s also a couple of skincare favourites. I’ve been struggling with my skin for months,…

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Giorgio Armani Neo Nude Glow Foundation Review | Annie's Noms

Giorgio Armani Neo Nude Glow Foundation Review

If you’ve been following me for a while, you’ll know that I love a Giorgio Armani face product. Their Luminous Silk foundation has been my holy grail foundation for ages, so when I saw that Armani were releasing a Neo Nude Glow Foundation I knew I had to try it. The Neo Nude range is…

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Giorgio Armani Luminous Silk Concealer Review | Annie's Noms

Giorgio Armani Luminous Silk Concealer Review

Hiya everyone, hope you’re OK. Today, I’m sharing my thoughts on the new Giorgio Armani Luminous Silk Concealer. It came out in the UK a few weeks ago and I’ve been putting it to the test. I wanted to make sure that I tested it thoroughly before sharing my review and I’m finally there. Luminous…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

My incredibly soft and flavourful Raspberry and Lemon Crumb Cake is just perfect for an afternoon coffee break. A sweet lemon sponge, with fresh raspberries sprinkled over and a crunchy, golden topping. Easy, Summery and definitely a new favourite!

Raspberry and Lemon Crumb Cake

Life Beyond the Kitchen {9}

Let the kids go to town with Halloween themed decorations and create your very own delicious Graveyard Cake with a rich chocolate cake base, chocolate frosting and Oreo soil!

Chocolate Graveyard Cake

This Homemade Cherry Limeade is sweet with just enough tart! It's easy to make, super refreshing and great to make ahead and take to barbecues or picnics!

Homemade Cherry Limeade

Honey Madeleines

Blueberry Polenta Cupcakes

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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