Annie's Noms

Dessert with a sprinkle of beauty.

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Giant Smartie Cookies

Let’s talk about cookies. I would eat cookies all day, every day if it wasn’t for the fact they’d make me very fat.

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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These cute little Apple and Cranberry Puffy Pancakes are the perfect breakfast on the go! Ready in under 30 minutes, you can fill them with whatever fruit you want to make an utterly delicious portable breakfast!

Apple and Cranberry Puffy Pancakes

My Orange Pie Bars are just perfect for when you want pie, but are short on time or don't want a whole slice! No waiting time, the pastry goes straight in to bake before being covered in a luscious, fresh, orange topping and being baked again. Fresh, simple and delicious!

Orange Pie Bars

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Spiralling…

These super easy to make Lemon Curd Crumble Bars only require a few ingredients, yet taste utterly divine. They are the perfect balance of sweet and tart with plenty of flavour!

Lemon Curd Crumble Bars

There's no better way to start the day than with my Pear and Ginger French Toast Bake. Soft, sweet, spicy and filled with fresh pears, it's easy to make and a real crowd pleaser!

Pear and Ginger French Toast Bake

These muffins have all the flavours of an apple pie in portable breakfast form! Make ahead, soft and full of apple chunks, why not treat yourself to apple pie for breakfast one morning?!

Apple Pie Muffins {Quick Make Ahead Breakfast!}

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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