Annie's Noms

Dessert with a sprinkle of beauty.

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The post I never wanted to write. | Annie's Noms

The post I never wanted to write.

This is honestly the hardest post I’ve ever had to write… Last Monday, 24th April, it became very apparent to us that our darling dog daughter, Poppy, was very ill and we were going to lose her. She was doing pretty well considering all the hurdles she’d had recently, however, on Sunday 23rd April, it…

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Most stressful week ever. | Annie's Noms

Most stressful week ever.

This has literally been one of the most stressful, awful weeks of my life. I planned to be back blogging this week, but our dog had different ideas. Early Saturday morning she started pacing around the house, panting, drinking lots and shrieking. It was around 4:30am and I got up with her, sat with her,…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

A chewy, mint chocolate filled cookie, with a crumbly, crunchy oat topping; these Mint Chocolate Streusel Cookie Bars are pure bliss!

Mint Chocolate Streusel Cookie Bars

The Pretty Pintastic Party #205 | Annie's Noms

The Pretty Pintastic Party #205

The Positive Impacts of Breast Augmentation on Your Life | Annie's Noms

The Positive Impacts of Breast Augmentation on Your Life

These super easy to make Lemon Curd Crumble Bars only require a few ingredients, yet taste utterly divine. They are the perfect balance of sweet and tart with plenty of flavour!

Lemon Curd Crumble Bars

Raspberry and White Chocolate Cookies

A new twist on the classic Mince Pies, these festive pies have a crunchy, oat topping to contrast with the juicy, sweet filling and crisp homemade pastry outer shell.

Crumble Mince Pies

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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