Annie's Noms

Dessert with a sprinkle of beauty.

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The post I never wanted to write. | Annie's Noms

The post I never wanted to write.

This is honestly the hardest post I’ve ever had to write… Last Monday, 24th April, it became very apparent to us that our darling dog daughter, Poppy, was very ill and we were going to lose her. She was doing pretty well considering all the hurdles she’d had recently, however, on Sunday 23rd April, it…

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Most stressful week ever. | Annie's Noms

Most stressful week ever.

This has literally been one of the most stressful, awful weeks of my life. I planned to be back blogging this week, but our dog had different ideas. Early Saturday morning she started pacing around the house, panting, drinking lots and shrieking. It was around 4:30am and I got up with her, sat with her,…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

These Lime Possets are velvety smooth, creamy and filled with fresh, tart lime juice. Topped with a fresh no-cook raspberry sauce and fresh raspberries, these are easy to make, yet totally divine!

Lime Possets with Raspberry Sauce

Chicken Tikka Masala

This thick and creamy Mango Lime Smoothie is the perfect post workout pick me up! Tropical and zingy, it’s one super delicious smoothie!

Mango Lime Smoothie

What can be better than Chocolate Chip Cookies? Caramel Chocolate Chip Cookies of course! A twist on the traditional CCC, these are chewy, soft, full of caramel pieces and milk chocolate chips.

Caramel Chocolate Chip Cookies

Back to Basics: Perfect Chocolate Cupcakes

This Love Heart Fudge is velvety smooth, sweet, creamy and filled with lots of fizzy Love Heart sweets.

Love Heart Fudge

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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