Annie's Noms

Dessert with a sprinkle of beauty.

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Mint Chocolate Fondant Thin Blondies | Annie's Noms - What could be better than Mint Chocolate Fondant Thins packed into my favourite soft and chewy Blondie recipe?

Mint Chocolate Fondant Thin Blondies

What could be better than Mint Chocolate Fondant Thins packed into my favourite soft and chewy Blondie recipe? Super satisfying, with a hit of chocolate and refreshing mint, these are perfect for the holidays – kids and adults alike will completely fall for them! The other week, when I was away in Wales, I had…

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Lemon Cake with Raspberry Curd Filling

It was my Mum’s birthday last week and I made her birthday cake. I decided to make a 4 layer lemon cake and fill it with a fresh raspberry curd. I also wanted to bake a heart into the centre of it. I found a tutorial online, but was sceptical of the process. I followed…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Super soft banana filled muffins with a crunchy streusel topping; these are one seriously delicious way to kick start your day!

Banana Streusel Muffins

Strawberries and Cream Cupcakes | Annie's Noms

Strawberries and Cream Cupcakes

Apple Hand Pies with a difference; A flaky, puff pastry shell and some Salted Caramel to add that sweet/salty combination that everyone loves!

Salted Caramel Apple Hand Pies

This quick and easy Apple Strudel is made with sheets of ready made filo pastry and filled with a spicy, sweet apple mixture. From prep to table in under an hour, this is perfect for feeding a crowd!

Easy Apple Strudel

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The Pretty Pintastic Party #225 | Annie's Noms

The Pretty Pintastic Party #225

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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