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MAC Botanic Panic Collection - Swatches and First Impressions | Annie's Noms

MAC Botanic Panic Collection – Swatches and First Impressions

Hiya everyone how are you? Hopefully having a good week! Today we are discussing the new MAC Botanic Panic collection! I’ll go over what’s included in the collection and then show you swatches of what I picked up. I’m still undecided if I might pick up another of the lipsticks… but more on that later!…

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Tom Ford Mercurial Eye Quad Extreme Swatches and First Impressions | Annie's Noms

Tom Ford Mercurial Eye Quad Extreme Swatches and First Impressions

The Tom Ford Mercurial palette is new for Christmas 2020 and it’s a stunner! Today I’m sharing swatches and my first impressions on this palette. Hiya guys, hope your week is going OK. Today I’m sharing my thoughts on the new Tom Ford Mercurial Eye Quad Extreme palette. I debated whether to post this as…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

The Pretty Pintastic Party #57

This Strawberry Shortcake Cobbler is filled with juicy strawberries, topped with a light as air shortcake and whipped cream; the perfect Summer dessert for sharing!

Strawberry Shortcake Cobbler

This Apple Pie Dutch Baby Pancake is easy to make and feeds a crowd! It's a hybrid between breakfast and dessert and packed full of flavour!

Apple Pie Dutch Baby Pancake

Back to Basics: Perfect Chocolate Cupcakes

These Strawberry Cheesecake Jars are ready to eat in 10 minutes and are bound to satisfy your sweet tooth! They're dairy free, full of flavour and can be made ahead of time!

Strawberry Cheesecake Jars {No Bake!}

My individual sized Black Forest Trifles are packed with rich chocolate cake, whipped cream, fresh cherries and a gorgeous, thick chocolate custard. A make ahead, no-bake dessert the whole family will love!

Black Forest Trifles

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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