Annie's Noms

Dessert with a sprinkle of beauty.

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This Eggnog Loaf is soft, tender and has a rich, chocolate cream cheese layer baked into the centre, to add a contrast to the sweet eggnog!

Eggnog Loaf with Chocolate Cream Cheese Filling

This Eggnog Loaf is soft, tender and has a double eggnog hit! Eggnog is baked right into the batter and then poured on top whilst it’s still warm. There is also a rich, chocolate cream cheese layer baked into the centre, to add a contrast to the sweet eggnog!  I finally tried Eggnog friends!! Obviously….

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

This Halloween Candy Bark is the perfect way to use up leftover Halloween candy. Crunchy, sweet and a little bit salty. This is an easy, kid-friendly recipe that everyone will love!

Halloween Candy Bark

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Lemon Drizzle Cake

{3 Ingredient!} Healthy Vanilla Banana Milkshake

This Apple Pie French Toast is one seriously decadent breakfast! All the flavours of apple pie, with plenty of cinnamon is packed inside sweetened, milky bread before being fried.

SRC – Apple Pie French Toast

Apple and Cinnamon Granola

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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