Annie's Noms

Dessert with a sprinkle of beauty.

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The BEST Lipstick Formulas | Annie's Noms

The BEST Lipstick Formulas

Today I’m sharing the absolute best lipstick formulas I’ve found. Be it cream, lustre, matte, luxury or budget formulas you’re after, I’ve got you covered! With liquid lipsticks being popular right now, I feel like the bullet lipstick is being forgotten. I never warmed to liquid lipsticks and have stayed true to my bullet lippies,…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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These chewy chocolate and caramel filled Carmelitas are easy to make and the most insanely delicious cookie bars I've EVER had the pleasure of making and eating.

Carmelitas

My smooth, creamy and utterly scrumptious Strawberry and Mango Smoothie is the perfect Summer refreshment. And, you only need 4 ingredients!

Strawberry and Mango Smoothie

These Pineapple Coconut Overnight Oats are creamy, filling and full of flavour. Desiccated coconut, coconut milk and chunks of pineapple make this one seriously delicious way to start the day!

Pineapple Coconut Overnight Oats

I’ve nearly done it…

These soft and chewy Strawberry Oatmeal Cookies are jam packed with flavour and plenty of fresh strawberries! The perfect accompaniment to your afternoon coffee!

Strawberry Oatmeal Cookies

This refreshingly sweet Lemon Iced Tea is so simple to make, super delicious and will keep you cool all Summer long!

Lemon Iced Tea

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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