Annie's Noms

Dessert with a sprinkle of beauty.

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The BEST Lipstick Formulas | Annie's Noms

The BEST Lipstick Formulas

Today I’m sharing the absolute best lipstick formulas I’ve found. Be it cream, lustre, matte, luxury or budget formulas you’re after, I’ve got you covered! With liquid lipsticks being popular right now, I feel like the bullet lipstick is being forgotten. I never warmed to liquid lipsticks and have stayed true to my bullet lippies,…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Cranberry and Clove Cakey Cookies

Sweet strawberries and tropical pineapple married together with a little sugar and lemon juice make this fruit salsa a delight for your taste buds.

Strawberry and Pineapple Fruit Salsa

8 Potent Plant Extracts Useful in Cosmetic Products | Annie's Noms

8 Potent Plant Extracts Useful in Cosmetic Products

Herby Chicken Strips with Homemade BBQ Sauce

This Dairy Free Eggnog is just as rich and creamy as traditional homemade eggnog, but is made with oat milk, plant based cream and no alcohol. You don't have to miss out on this festive drink just because you can't have dairy!

Dairy Free Eggnog {Alcohol Free too!}

This light and fluffy Lemon Curd Mousse marries together tart, sweet and creamy all in one super quick to make, individual sized dessert!

Lemon Curd Mousse

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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