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Dessert with a sprinkle of beauty.

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Selling Homemade Food At Craft Fairs: A Guide For Newcomers

Selling Homemade Food At Craft Fairs: A Guide For Newcomers

*This is a collaborative post If you’re passionate about cooking and have received plenty of praise for your efforts from friends and family members, then selling your delicious creations at a craft fair could well be worth considering. There is a seemingly endless demand for homemade products amongst the general public, and meeting that demand…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

The Pretty Pintastic Party #194

2014: My Year in Review | Annie's Noms

2014: My Year in Review

These Galaxy Golden Egg Cupcakes marry together a chocolate and caramel cupcake, chocolate frosting and crisp Galaxy Golden Eggs to create a seriously delicious cupcake!

Galaxy Golden Egg Cupcakes

This Caramel Apple Layer Cake is Autumn in cake form! A lightly spiced cake, with sweet frosting and caramel apples piled high on top; this is one seriously delicious and easy to make showstopper! 

Caramel Apple Layer Cake

The Pretty Pintastic Party #199

The Pretty Pintastic Party #189

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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