Annie's Noms

Dessert with a sprinkle of beauty.

  • Home
  • About
    • Why Food Blogging?
    • Contact
    • FAQ
  • Blog
  • Recipes
  • Beauty
  • Conversions
    • Cup to Gram Conversions
    • UK/US Substitutions
    • Oven Temperatures
  • Privacy Policy
How to bring a dying plant back to life | Annie's Noms

How to bring a dying plant back to life

*This is a collaborative post. There’s nothing quite as frustrating as putting your blood, sweat, and tears (figuratively speaking) into taking care of a plant, only to watch it wilt away before your very eyes. But if your plant looks a little worse for wear, don’t despair—there’s hope yet! With a little TLC, you can…

read more

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
More about me...
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Categories

Archives

Popular Posts

Top 10 of 2014 | Annie's Noms

Top 10 of 2014!

Golden French Toast is topped with a beautiful Banana Berry mixture that takes this breakfast to another level.

Banana Berry French Toast

My smooth, creamy and utterly scrumptious Strawberry and Mango Smoothie is the perfect Summer refreshment. And, you only need 4 ingredients!

Strawberry and Mango Smoothie

The Pretty Pintastic Party #26

This Lemon Posset with Strawberry Sauce is the perfect easy to make Summer dessert! Light, full of flavour and topped with a homemade sauce, this will become a staple dessert!

Lemon Posset with Strawberry Sauce

Peperonata with Chicken

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

Copyright © 2026 Annie Ngai - Privacy Policy