Annie's Noms

Dessert with a sprinkle of beauty.

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Splurge or Save: Do you need these new makeup releases? | Annie's Noms

Splurge or Save: Do you need these new makeup releases?

Happy Thursday guys, it’s nearly the weekend! After the few weeks we’ve had, the weekends are even more appreciated as time to unwind and relax. I’ve found it helpful to try and get back into my routines this week. However, in the evenings after I stop, I’m still struggling. My husband cracked a joke last…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Beef Stroganoff

These Coconut Macaroons are ridiculously easy to make and only need a few ingredients! Baked until golden and dipped in chocolate, they're the perfect bitesize treat!

Coconut Macaroons {super quick and easy recipe!}

This Strawberry and Lemon Rice Pudding is the perfect comfort food for Summer! Light, sweet and with bursts of real strawberries, you'll make this again and again!

Strawberry and Lemon Rice Pudding

The Pretty Pintastic Party #242 | Annie's Noms

The Pretty Pintastic Party #242

Back to Basics: Perfect Chocolate Cupcakes

My Banana Caramel French Toast is super easy to make as it uses store bought caramel sauce to caramelize the bananas! The sweet, sticky caramel mix is then put on to crisp, fried Brioche to create a decadent breakfast!

Banana Caramel French Toast + BIG NEWS!

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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