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Dessert with a sprinkle of beauty.

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Exterior Decorating Tips to Create the Perfect Space for Entertaining | Annie's Noms

Exterior Decorating Tips to Create the Perfect Space for Entertaining

In the world of exterior design, there are a lot of decisions to make. One of the most important is building your outdoor patio or deck. There are plenty of options, from wood to metal and everything in between. It’s important to know what type of material you want before starting any construction projects because…

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Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

Chorizo Risotto and A Kitchen Update

Cinnamon Raisin Overnight Oats | Annie's Noms - These cinnamon raisin overnight oats are full of flavour and so easy to make, no cooking required! Spicy cinnamon and juicy raisins compliment the earthy oats, made creamy by some natural yoghurt and milk - the perfect way to start your day!

Cinnamon Raisin Overnight Oats

The Pretty Pintastic Party #47

These Cranberry Date Bars are sweet, sticky and full of flavour. They're vegan, only use a few ingredients and will satisfy that craving for something sweet!

Vegan Cranberry Date Bars

How To Make Home Repairs More Affordable | Annie's Noms

How To Make Home Repairs More Affordable

Sweet strawberries and tart rhubarb are married together with a crisp, yet fluffy top to make this sublime cobbler which you'll make again and again!

Strawberry and Rhubarb Cobbler

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Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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