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Dessert with a sprinkle of beauty.

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What it takes to master customer service | Annie's Noms

What it takes to master customer service

*This is a collaborative post. Customer service is a key aspect of running a customer-facing business. When you don’t put the time and effort into crafting a well-rounded strategy for customer service, you tend to face avoidable problems later on down the line and that’s obviously not what you want. It’s much better for you…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

These drop sugar cookies are quick to make and decorated with buttercream and mini eggs to make them look like nests. Fun for kids and adults alike this Easter!

Easter Nest Sugar Cookies

Tips to Create an Exceptional Watch Collection | Annie's Noms

Tips to Create an Exceptional Watch Collection

These chewy Birthday Cake Blondies are filled with chunks of Oreo cookie and Funfetti to make a fun new dessert to enjoy on your birthday!

Birthday Cake Blondies

July 2020 Beauty Favourites | Annie's Noms

July 2020 Beauty Favourites

Chorizo Risotto and A Kitchen Update

Life Beyond The Kitchen {1}

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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