Annie's Noms

Dessert with a sprinkle of beauty.

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This Orange Creamsicle Bark is kid friendly and super fun to make! Creamy, chocolatey and full of orange flavour; this is one seriously delicious bark recipe!

Orange Creamsicle Bark

This Orange Creamsicle Bark is kid friendly and super fun to make! Creamy, chocolatey and full of orange flavour; this is one seriously delicious bark recipe! Hiiiiiiii! How are you this fine Tuesday? I have a fun, kid friendly recipe for you today! This Orange Creamsicle Bark! Before that; how are we half way through…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

Butterscotch Bars and A New Look!

These muffins have all the flavours of an apple pie in portable breakfast form! Make ahead, soft and full of apple chunks, why not treat yourself to apple pie for breakfast one morning?!

Apple Pie Muffins {Quick Make Ahead Breakfast!}

The Best Ways You Can Treat Problematic Skin | Annie's Noms

The Best Ways You Can Treat Problematic Skin

July 2020 Beauty Favourites | Annie's Noms

July 2020 Beauty Favourites

Daring Bakers Challenge: November – Brown Butter Shortbread

My "Naked" Oreo Lover's Cake is one decadent, delicious dessert! Super simple to make, it looks like it took you hours to perfect those rich, chocolate cakes, crunchy Oreo centre and perfectly smooth whipped cream frosting.

“Naked” Oreo Lover’s Cake

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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