Annie's Noms

Dessert with a sprinkle of beauty.

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Splurge or Save: Do you need these new makeup releases? | Annie's Noms

Splurge or Save: Do you need these new makeup releases?

Happy Thursday guys, it’s nearly the weekend! After the few weeks we’ve had, the weekends are even more appreciated as time to unwind and relax. I’ve found it helpful to try and get back into my routines this week. However, in the evenings after I stop, I’m still struggling. My husband cracked a joke last…

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Lisa Eldridge Spring/Summer 2021 Collection Review | Annie's Noms

Lisa Eldridge Spring/Summer 2021 Collection Review

Happy Thursday guys! The NEW Lisa Eldridge Spring/Summer 2021 Collection is here and I’m reviewing the blush, highlighter and lipstick formulas today. I’ll break down cost, shade range, application, wear test and give you swatches. Now, I’ve missed out on plenty of Lisa Eldridge releases in the past and up until now she only really…

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Melt Cosmetics Cream Blushlight Review | Annie's Noms

Melt Cosmetics Cream Blushlight Review

Hiya everyone! It’s no secret I’m obsessed with cream blush right now. In fact, I just did a post the other week about my favourite cream blush formulas. However, then I saw that there was a new product in town. The Melt Cosmetics Cream Blushlight. I knew instantly I HAD to try them as they…

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My Favourite Cream Blush Formulas | Annie's Noms

My Favourite Cream Blush Formulas

Happy Thursday! I have been on such a cream blush kick recently and obsessed with trying as many formulas as possible. Today I’m sharing with you my favourite Cream Blush Formulas. From cream to powder, to sticks and traditional cream blushes, I have tried them all! I used to be so afraid of cream blush!…

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Popular Posts

Pumpkin Cheesecake Bars

These Baked Blueberry Cheesecake Doughnuts are filled with juicy blueberries and topped with the most amazing cream cheese frosting and biscuit crumbs.

Blueberry Cheesecake Doughnuts

Sausage Casserole

The Pretty Pintastic Party #24

{Double Chocolate} Halloween Bark | Annie's Noms - This Halloween bark uses white and milk chocolate and is loaded with Halloween shaped gummy sweets, marshmallows and tons of Autumn coloured sprinkles! No-bake and fun to make, the kids (and adults!) will just love this recipe!

{Double Chocolate} Halloween Bark

Meringue Topped Chocolate Fudge Cake with Salted Caramel Sauce | Annie's Noms - This is no ordinary chocolate fudge cake, it's a showstopper! A rich, soft cake is perfectly complimented by sweet, glossy peaks of meringue and drizzled with homemade sticky, salted caramel sauce. Chocolatey and with that perfect contrast between sweet and salty, what is there not to love?

Meringue Topped Chocolate Fudge Cake with Salted Caramel Sauce

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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