Annie's Noms

Dessert with a sprinkle of beauty.

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Chocolate and Clementine Drizzle Cake

I’ve finally finished Uni for Christmas 🙂 I know it’s not actually going to be much of a break as I have a lot of work to do, but I am not doing anything on Christmas Day or Boxing Day.

Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Urban Decay All Nighter Primer Review | Annie's Noms

Urban Decay All Nighter Primer Review

These creamy Lemon and Ginger Cheesecake Bars are easy to make and pack a real flavour punch with their gingersnap crust and zest filled cheesecake top!

Lemon and Ginger Cheesecake Bars

Blackcurrant and Lime Yoghurt Ice Pops

Practical Ideas for A Healthy Breakfast On-The-Go | Annie's Noms

Practical Ideas for A Healthy Breakfast On-The-Go

This Pear, Berry and Chocolate Cobbler is one of the tastiest desserts I've ever made. Tart, sweet, fruit filled and peppered with chocolate chunks, it's also super simple to make!

Pear, Berry and Chocolate Cobbler

Love decadent brunches on the weekend? Then make my Strawberry Peach Stuffed French Toast with Honeyed Ricotta! It might sound complex, but nothing could be further from the truth. Crispy, sweet and filled with flavour, this will become your new favourite French Toast recipe!

Strawberry and Peach Stuffed French Toast

About

Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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