Annie's Noms

Dessert with a sprinkle of beauty.

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This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

Festive Spiced Soda Bread

This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it’s flavourful, soft and perfect with a good serving of butter! Hi everyone, hope you’re having a good week. I’m sharing my final recipe of 2022 today: Festive Spiced Soda Bread….

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Meet Annie
Recipe Developer, Food Photographer, Writer, lover of dessert and beauty! Photo
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Thick and creamy overnight oats peppered with fresh raspberries and dark chocolate chips. Make ahead and perfect for hot mornings, these prove you can eat chocolate for breakfast!

Raspberry Dark Chocolate Chip Overnight Oats

This Hot Cross Bun Baked Oatmeal is creamy, full of flavour and vegan! Either bake it in individual sized ramekins or bake a big batch; it couldn't be easier to whip this delicious, Easter treat up.

Hot Cross Bun Baked Oatmeal

The Pretty Pintastic Party #50

Getting Your Hands on the Best Ingredients For Your Meals | Annie's Noms

Getting Your Hands on the Best Ingredients For Your Meals

A rich and gooey Baked Chocolate Pudding sized down for you and a loved one. It's easy, quick to make and perfect for a last minute Valentine's dessert!

Baked Chocolate Pudding for Two

June 2020 Beauty Favourites | Annie's Noms

June 2020 Beauty Favourites

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Annie is a self-taught baker, recipe developer and food photographer, who has an obsession with dessert and beauty! More…

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Recent recipes

This Vegan Lemon Coconut Layer Cake combines a soft, flavourful lemon sponge, whipped coconut vanilla frosting and has a toasted coconut coating on the sides. It is the perfect cake for a birthday or Spring gathering.
This Vegan Lemon Drizzle Cake is as delicious as the regular version, super easy to make and perfect to devour with your afternoon coffee. You really would not know it's vegan!
This Festive Spiced Soda Bread is a Christmassy twist on a classic Irish soda bread. Full of currants, sultanas, raisins, mixed peel and cranberries, it's flavourful, soft and perfect with a good serving of butter!

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